STARTERS

Garlic Cheese Fries
A British Isles favorite. French fries, creamy garlic-ranch, and shredded cheddar. Doctor recommended!
Make them even more delicious by adding your choice of toppings below:
Toppings: Shredded Cheddar, Cheese Sauce, Feta, Onion, Banana Peppers, Jalapenos, Ranch, Sour Cream Ranch, Garlic Ranch
Toppings: Ground Beef, Cappicola Ham, Chorizo, Bacon, Rasher Bacon, Pepperoni, Sausage, Chicken, Chili, BBQ Pork

Green Leaf Thai Wraps
Chipotle-apricot chicken with Thai dressing, green leaf lettuce, and a peanut sauce. Assembly required.
Substitute Portobello mushrooms instead of chicken for a vegetarian option.

Prince Dean’s Angel Wings
One dozen chicken wings tossed in our signature sauce served with celery and carrot sticks. Also available
hot, mild, teriyaki, BBQ, or chipotle-apricot. HALF ORDER (6 wings)

Hummus
Chick peas, garlic, and seasoning served with pita chips or Parisian bread.

Montauks
Parisian bread baked with smoked gouda cheese and rasher bacon, topped with pan-seared roma tomatoes
and freshly chopped basil. Substitute Portobello mushrooms for the rasher bacon for a vegetarian option.

Spinach Artichoke Dip
The classic spread served warm with Parisian bread or pita chips.

Breadsticks
Served with choice of cheese sauce, pizza sauce, or creamy garlic-ranch.

Portobello Mushroom Fries
Deep-fried slices of Portobello mushrooms served with a chipotle-ranch dipping sauce.

Fried Pickles
Batter-dipped pickle slices served with a horseradish dipping sauce.

Nachos
Fried white-corn tortilla chips topped with a veggie black-bean mix, white cheese blend, a homemade
guacamole/hummus mix and pico de gallo. Add chicken or chorizo for $3 or steak or BBQ Pork for $4.

Onion Rings
Deep-fried goodness on a plate. Served with a chipotle-ranch dipping sauce.

SOUPS

Chili (Meat or Vegetarian) Cup/Bowl

Soup of the Day Cup/Bowl

Cup of Soup and Small House Salad

SALADS

Balsamic Grilled Chicken Salad
Grilled chicken breast atop organic leaf lettuce, sunflower seeds, craisins, bleu cheese crumbles.

Apple and Candied Walnut Salad
Organic leaf lettuce with candied walnut halves, apples, and feta cheese topped with raspberry walnut dressing.

Turkey Cobb Salad
Organic leaf lettuce with turkey, tomatoes, egg slices, rasher bacon, mushrooms and bleu cheese crumbles.

Spinach Avocado and Feta Salad
Feta cheese, avocado, and shallots served over a bed of spinach with a side of roasted red pepper vinaigrette.

Salmon Salad
4oz. salmon filet atop organic leaf lettuce with orange slices and pita chips with a side of poppy seed dressing.

Spicy Steak Salad
4 oz. Ribeye atop organic leaf lettuce, shredded cheddar, pico de gallo with a side of sour cream ranch dressing.

Caesar Salad
Romaine lettuce with Caesar dressing, grape tomatoes, parmesan, and croutons.
Small Caesar Salad

House Salad
Organic leaf lettuce with grape tomatoes, red onions, mozzarella, and croutons.
Small House Salad

Dressings: Peppercorn, Raspberry Walnut, Balsamic Vinaigrette, Roasted Red Pepper Vinaigrette, Poppyseed, French, Thousand Island, Ranch, Italian, Bleu Cheese, Honey Mustard, Caesar, Oil and Vinegar

SARNIES (Sandwiches)

Classic ciabatta, rosemary ciabatta, black bean & salsa, rye, or Parisian bread may be subbed on any sarnie. Sarnies come with homemade potato chips, cole slaw, or cottage cheese. Sub fries, onion rings, or yogurt. Sub a cup of soup or small salad. Gluten-free bread is available.

The Earl’s Club
Turkey, rasher bacon, Swiss cheese, lettuce, tomato, and mayo served on ciabatta bread. Served hot or cold.

Southern BBQ Pork Sandwich
Slow smoked pork roast, housemade BBQ sauce & fried red onions on Parisian bread.

Chicken Club
Grilled chicken breast topped with lettuce, tomato, rasher bacon, red onion, and Swiss cheese, served on black bean and salsa bread. Also available breaded or spicy.

Charleston Crab Cake BLT
Jumbo crab cake served open-faced with organic spring mix, bacon, and tomato atop Parisian bread. Topped with jalapeno hollandaise.

Roast Beef Sandwich
Thick-cut roast beef, pepper-jack cheese, grilled onions & mushrooms on Parisian bread with a side of creamy horseradish sauce.

Garlic Pork Tenderloin
Breaded or grilled with lettuce, tomato, red onion, and pickle served on a brioche bun.

War Pig
Breaded pork tenderloin topped with cappicola ham, bacon, a fried egg, swiss, provolone & gouda, then drizzled with a jalapeno hollandaise on a brioche bun.

BLT
Rasher bacon, lettuce, and tomato served on toasted Parisian bread.

Reuben
Corned beef, sauerkraut, Swiss, and 1,000-Island dressing on grilled rye bread. Recommended by Eileen.

Veggie Sandwich
Sliced avocado, red onion, lettuce, tomato, cucumbers, and hummus served on ciabatta bread.

Chicken Salad Sandwich
Housemade chicken salad with walnuts and craisins served on ciabatta bread.

Fish Sandwich
Mild white fish filet served grilled, pan-fried, or spicy, with lettuce, tomato, & tartar sauce on Parisian bread.

Smoked Gouda Apple Melt
Cinnamon dusted green apple slices topped with melted smoked gouda cheese, served on grilled Parisian bread.

Steak Sandwich
8oz. sirloin topped with rasher bacon, fried egg, and chipotle-jack cheese done open-faced on Parisian bread. Served with a side of creamy horseradish sauce.

Salmon Sandwich
4oz. salmon fillet topped with salad mix, gouda, avocado, and cilantro sauce on black bean and salsa bread.

Buffalo Chicken Sandwich
Breaded chicken breast dredged in buffalo sauce and pepper jack cheese, with a side of bleu cheese dressing, on brioche bun.

St. George’s Philly
Corned beef and sautéed onions topped with a creamy mozzarella and dill-mayo mix served on Parisian bread.

Gorgonzola Pear Melt
Thick pear slices with a slice of rasher bacon topped with gorgonzola cheese on a grilled ciabatta square.

The Englishman in Italy
Pepperoni, salami, and cappicola ham with mozzarella, salad mix, Italian dressing, garlic mayo on Parisian bread.

Pesto Sandwich
Pesto, sautéed mushrooms, mozzarella, and spinach on a grilled ciabatta square.

Greek Chicken Sandwich
Grilled chicken breast topped with feta cheese, cucumbers, garlic mayo and tapenade on rosemary ciabatta.

HOUSE SPECIALTY

Fish and Chips
Hand cut and battered cod served with seasoned fries and tartar sauce. Half order available.

BURGERS

All burgers served with: Lettuce, Tomato, Red Onion, Pickles. All burgers come with homemade potato chips, cole slaw, or cottage cheese. Sub fries, onion rings, or yogurt. Sub a cup of soup or small salad. Gluten-Free bread is available for all burgers.

Cheeseburger
Angus Beef patty served with your choice of cheese.

Portobello and Smoked Gouda
Sauteed portobello cap topped with gouda cheese, garlic mayo, & avocado served open-faced on Parisian bread.

Smoking Black and Bleu
Seasoned patty brushed with chipotle Tabasco topped with bleu cheese crumbles and rasher bacon.

Veggie Black Bean Burger
Black Bean patty with housemade guacamole, lettuce, and onion. Add toppings for $.75 each.

The Meaty Kuzola Burger
Angus Beef patty topped w/marinara, rasher bacon, pepperoni, sausage & mozzarella cheese.

The Heartstopper
Angus Beef patty topped with three cheeses, sautéed mushrooms and onions, rasher bacon, and egg.

Build your own. Toppings
Toppings: Cheddar, Swiss, Muenster, Bleu Cheese, Smoked Gouda, Pepper-Jack, Sautéed Mushrooms, Sautéed Onions, Bacon, Rasher Bacon, BBQ Sauce.

*CONSUMER ADVISORY*
Upon your request, we will cook to your specifications. However, consuming raw or undercooked meats, poultry, seafood, eggs, or unpasteurized milk may increase your risk of food borne illness.

SPECIALTY PIZZAS

The Meaty Kuzola
Pepperoni, sausage, and rasher bacon

The Reuben
Corned beef, sauerkraut, mozzarella, with thousand island in place of marinara

The Cheeseburger Pizza
Ground beef, rasher bacon, cheddar cheese and our homemade special sauce

The Mexican Pizza
Ground chorizo, mixed peppers, onions, jalapenos, cheddar & mozzarella cheese and our homemade special sauce

The Garden Grove
Artichoke hearts, Portobello mushrooms, black olives, onions, peppers, and spinach

The Chicken Ranch
Grilled chicken, roma tomatoes, basil, and rasher bacon with ranch dressing as the base

The Robert Browning
Cappicola ham, Genoa salami, pepperoni, banana peppers, mixed greens, with Italian dressing

Build Your Own

Toppings: Pepperoni, Sausage, Onion, Black Olives, Banana Peppers, Artichoke Hearts, Roma Tomato, Sauerkraut, Ranch, Thousand Island, Feta, BBQ Sauce, Pesto Sauce, Walnuts, Chicken

Toppings: Cappicola Ham, Chorizo, Bacon, Sun-Dried Tomatoes, Rasher Bacon, Mixed Peppers, Portobello Mushrooms, Corned Beef, Salami

DESSERTS

Chef’s Choice
Ask server for today’s selection.

Brownie with Vanilla Ice Cream

LATE NIGHT MENU (Available after 11PM nightly)

All Pizzas Listed Above

Garlic and Cheese Chips

Prince Dean’s Angel Wings

Breadsticks

Hummus

Spinach Artichoke Dip

Montauks

BREAKFAST (Served on Premier League soccer weekends from open until noon)

Bleached wheat ciabatta, rosemary ciabatta, black bean and salsa, rye, or Parisian bread may be subbed on any sandwich. Gluten-Free bread is available on all sandwiches.

Egg Sandwich
Fried egg and gouda cheese on Parisian bread. Add bacon for $1.00. Served with your choice of fruit, potato chips, cottage cheese, or cole slaw. Sub yogurt or French fries for an extra $1.75.

Breakfast Burrito
Chorizo, peppers, onions, scrambled eggs and cheddar cheese wrapped in a flour tortilla and topped with pico de gallo. Sub black bean mix for a veggie option.

Pancakes
A stack of three buttermilk pancakes served with a choice of three strips of bacon or three sausage links, butter, and maple syrup.

Biscuits and Gravy
Two flour biscuits covered with sausage gravy served with your choice of eggs.

Bacon and Eggs
Three strips of bacon, your choice of eggs, and hash browns.

Smoked Gouda Apple Melt
Thick green apple slices topped with smoked gouda cheese melted on grilled Parisian bread.

Steak Sandwich
8oz. sirloin topped with rasher bacon, fried egg, and pepper-jack cheese served open-faced on Parisian bread.

*CONSUMER ADVISORY*
Upon your request, we will cook to your specifications. However, consuming raw or undercooked meats, poultry, seafood, eggs, or unpasteurized milk may increase your risk of food borne illness.

One Response to Menu

  1. […] Chatham’s menu is full of various food options for you to enjoy while hanging out with your friends and watching the latest game.  Jade’s favorite is the black and bleu burger.  She loves that it is charred just right and comes with a side of zesty fries.  Give it a try and let us know what you think!  Check out all of Chatham’s other awesome burger choices as well. […]